Monday, March 9, 2015

Toddler Life: Signs You Have a Toddler

One day your sweet, cherubic-faced angel is cuddled up in your arms, content to sleep and eat the day away. Then the next (or seems like it), that same adorable ball of cuddles is suddenly a walking, babbling, tyrannical ball of energy, thrashing through your house, leaving a trail of toys and sometimes food in his wake. You're not going crazy. That tiny time frame of babyhood has gone by and your lil boo boo now has a new attitude complete with his/her own wants, likes, desires, and dislikes and the ability to start expressing this. Here's some signs you may have a full-blown toddler:


Bedtime on a weekend is still 10pm. Cause toddlers still keep crackhead hours and the minute they are awake, its time to play! Pretty much instantly.


And eventually, they won't wait for you to get them up.




Sleeping in is sleeping til 8am...if you're lucky.


Solo bathroom trips? Don't plan on it. Peeing apprently is a group sport.


Thought you could eat a whole cookie by yourself? Yeah, unthink that. They will let you know whatever you eat, is also theres!




Living rooms are now playrooms and the toys just grow and grow.


There is always some sort of smashed food on the floor. Note: banana gets concrete hard if left awhile. Keep a scraper handy.


Socks? Shoes? Yeah, no! The toddler will decide how long to wear these things.




Toys on the floor is life. Watch your step!


No more TV-14 entertainment til after 9pm. You can chance it...until they begin watching and repeating things.


Naptimes are hit or miss. Some days are good but on others, you wonder if the ball of energy will ever go down and for how long. Some days you'll be lucky to get in one full hour.


Running errands revolves around naptimes and whether you can get a stroller in that store or if they have carts. You may forgo going to a store at all if none of these options are available.


Shopping trips also mean constantly picking up things they grab off shelves and throw on the floor, reminding them they can't touch things and then rushing to the checkout before they have a meltdown. Because they can't touch anything.


Diaper changes become wrestling matches. Apparently some tots have no issue sitting on a poop patty.



You cross your fingers while preparing meals in the hopes that your efforts aren't rejected. And some foods that love one day, they despise the next.


Your Netflix suggestions are suddenly flooded with kids programs. All cause you watched Handy Manny that one time!



You know all the words to all the songs your kids toys plays whether you like it or not and you've gotten this theme song stuck in your head more than once:



Your kid has made a habit out of throwing things, then immediately having a fit...because its no longer in their hands. So you retrieve it, only for them to throw it again. Meltdown again. Lather, rinse, repeat.



Letting them fall asleep in the car, big mistake!



You've been slapped in the head at least 3 times by a tiny hand or a flying toy. Your bob -n-weave is improving.

Tantrums. Tantrums. Tantrums. Mood swings vary by the minute and the same cuddly, adorable tot can instantly transform into a tiny, screaming, monster on a whim!




If this sounds like you, take heart. The toddler stage is just another phase among many.They will eventually grow out of it and move on to bigger things.


Or so I hope!

Tuesday, December 30, 2014

Hardwood Floor Upgrade



If anyone has had old, dingy carpet, you know how gross it can become, especially in high-traffic areas. Ours were the original carpets that came with our house which which was at least 18 years old and after 2 cats, a dog and a growing toddler boy running around, I'd begin to cringe everytime I looked down. Cause no matter how much you vacuum, spot clean and even deep clean, that awful bone color would never look truly clean or nice. Plus know how much cat and dog urine, poop and vomit its been through, its hard to believe its ever truly clean again.

So after much whining, pleading and pouting, I finally convince the hubs to get hardwood floors in the living and dining room. And we LOVE them!!!

We decided on the click-lock, engineered wood by the Home Island brand in Hickory Tuscany found at Home Depot and since HD did such a great job with our roof, we also let them install it. It took about 6 hours but we have been more than pleased with the end result.





3 weeks later, I can say that the maintenance so far has been minimal. I sweep once a week and while I have cleaned it once, it barely needed it.

 I'd read a lot about cleaning dark wood floors and how they show everything and can be high maintenance but I can honestly say that after our old carpet, I'd take a wood floor with some lint and prints on it over that nasty, odor and stain-absorbed thing any day. And the whole room feels bigger and cleaner!

Saturday, October 11, 2014

Kitchen Reorganization with IKEA


About a year or so ago, my husband and I hosted Thanksgiving at our house and put up a folding table in the kitchen to add for space for the food. Days after the holiday, the table proved to be so useful in holding things we needed that we decided to leave it up longer.

Longer ended up extending to weeks, then months. And I began to hate it!
Cause a folding table with a tablecloth thrown over it and nothing else on the wall or in the area just looked crappy.


I hate the table and I began to hate the whole wall. It just looked sad and junky and just needed to be better. So I began searching for pantries and other food storage options. I found some I liked but hubby and I could not agree. 

Then I saw a Buzzfeed article on how to use Ikea furniture for different purposes and liked the idea of using a bookcase for kitchen storage. Hubs was on board but went a step further and suggested hanging all our pots and pans on rods on the walls an getting metal shelving. I also wanted to add a calendar and corkboard for to hang things we need like date sensitive mail, cards, coupons, etc.

So we set off to IKEA and we're both pleased with the results. We picked up the KALLAX bookshelf (which replaced the beloved EXPEDIT) and the GRUNDTAL rails and wall shelves with accessories.


For the corkboard, I actually found these great 12 x 12 corkboards at Michael's that you can mix and match with chalkboard and a magnetic calendar. 



I chose 2 patterns from Joann fabrics and covered the cork and added the family initial and little flower. Michael's even had cute decorative pushpins.


And voila! Gone was the rundown looking folding table and bare wall. In its place, lots more storage, not to mention all the extra cabinet space from moving the pots and pans.

Hubby feels like a professional chef with all his cooking toys out on display and I get to have a nicer, less craptastic-looking kitchen! 

Double win!!

Monday, August 18, 2014

DIY: Homemade Baby Food


So soon as my son began chewing at around 11 - 12 months, we started experimenting with different foods and were buying Gerber and Earth's Best baby food for his age range. I was happy with that for a bit but after awhile decided to try and make his food at home.

Looking at the ingredients on the baby food jars. It seemed really simple. Most were just "peas, water", "carrots, water", "apples", etc. So I figured this was doable and maybe a bit cheaper than spending $.72 to $1.50 per jar, where baby boy was quickly eating 2-3 jars a day.



I started off simple with fresh fruits and veggies: sweet potatoes, apples, peas and corn, green beans and peaches. Many of the very things I was buying in a jar.

The process went like this:
  • skin veggies
  • chop
  • boil (to soften and kill off germs)
  • puree in food processor
  • portion out
  • store in fridge or freezer

The first try was a bit daunting but I quickly got the hang of it. To create the portions, I used the same 6 oz jars of baby food that were saved and used then to measure. Once portioned, my hubby had the great idea of storing them in freezer bags for space-saving. That way they could be flattened and stacked, like pancakes, saving room in our already packed freezer. Once they were frozen hard, they can be set oupright for even more room.


I like to flip through them like a book!


I do have to note that while this may be healthier for the baby, it definitely takes up more time! In fact, I have easily spent 2+ hours just preparing baby food. But I would do it on a weekend and make enough for the entire week. As some time went on, I did found ways to cut some corners, like buying frozen veggies to eliminate the skinning and boiling time and buy already peeled and cut fruit. 

Since my son attends daycare, I pack his meals for the next day, the night before. So I thaw and spoon the food in baby food jars but had added chalkboard stickers to them and label them with a chalkboard marker (available at any craft store like Michael's or Target). It's probably not necessary, but its kinda fun to label your own jar of homemade food. 

For his home meals, I simple pull the frozen portions out the night before and leave them in the fridge and they go right in the bowl to microwave for eating.

Things I Learned
While I originally thought it would save some money, in the end, it didn't really. Fresh foods do cost more and I found what I was spending on them was coming to about the same as the jarred food. But prep and cooking time was obviously a lot longer. Also a lot messier. But there is still a lot of satisfaction in knowing your baby is eating something you created and even better, loving it!

Tips
  • To keep food moist, I'd added purified water.
  • Make sure to buy freezer bags as they are meant for this. Others have had success with ice cube trays and other freezer containers.
  • If using a chalkboard marker, make sure its really dry before you write on it and let it dry after. Otherwise, it can smudge right off. It smudges easily in general.
  • Ditalini is a great pasta for babies who are able to chew. Its just their size. 
  • One cup of brown rice (not the instant but real brown rice) can create a lot of food. I've made 4-5 servings of food with it mixed with veggies.

Some of the meals I've created include:
  • brown rice & peas
  • brown rice & zucchini
  • apples
  • peaches
  • spinach
  • creamy spinach from Birds Eye (sooo good)
  • peas & carrots
  • carrots
  • green beans
  • peas & potatoes
  • brown rice & squash
  • artichokes and asparagus (Wegman's)
  • Ditalini pasta & cherry tomatoes

So that's it. Now if only I could put as much effort into my own meal planning! 

Got any other great recipes or meals for toddlers. Leave me a comment!

Tuesday, July 1, 2014

Things That Surprised Me About Going From Relaxed to Natural

Its been 3 years since I finished transitioning and chopped off the remainder of my chemically relaxed hair and went 100% natural. I'd been relaxed since I was 8 years old and it was something I'd never considered for years had only recently just a year prior began to appreciate the beauty and versatility of natural African texture and finally decided to give it a try.

Here's what surprised me most:

It takes much more work!

When I was relaxed, it did take much less effort to style me hair (except for the whole relaxer process, that is). I'd shampoo, condition, throw back in a ponty to air dry, then later flat iron and wrap up at night. Every few days, I'd throw some grease on it and I was good to go (So I thought).

If anyone has ever caught a natural black hair blog, its easier to see that natural doesn't always mean easier or less work. I've learned that to keep my kinky curls in check, I need daily moisturizing and had to create a very specific routine to keep my hair healthy and growing. Its still a work in progress and I"m still learning new techniques. But serious hair care needs serious effort.


My hair did not magically turn big, thick, or long.


I think I maybe had some delusions.

I think I did think that when I went natural, my coily hair would magically turn into this huge, fluffy afro or that I could create big, fat chunky twists and curls using all these methods I'd seen online. And if you see most of these pics, its easy to think that all natural afro hair is big and voluminous. Or that I'd grow this long, hair all down my back

Truth is, I was born with fine, thin hair (thanks mom!) and I will always have fine, thin, (and I just learned the term "low porosity") hair. On a very good day and with some good product buildup, I can create the illusion of thickness but the reality is I don't have thick or full hair. And the rate of my hair growth is the same: 3-4 inches for year. On top of that, my hair is also very fragile. I have the kind of hair that breaks if it regularly touches clothing which is why I have a touch time getting past shoulder length. So it still takes a LOT of patience and a LOT of protective styling to retain any length at all.


Its much harder to color my hair.

When I was relaxed, I stayed with highlights in my hair. I used to color my hair every 3-6 months, trying new colors, sometimes mixing them up. It was so easy. I'd buy whatever $5-6 color I could find, put it in and BAM, new highlights! Soon as I cut off the rest of my relaxed ends and tried to color the same way, I was shocked when I pulled that towel off my freshly washed hair to find it the same way it was before. It didn't take. And the next didn't take and the next. I'd never had an issue coloring my hair before and now nothing was taking. I had to actually buy a hair lightening kit to get any color in my then very dark brown hair. After that it got easier but still, its very hard to get the same color I see on the box. As I did before.

My natural hair does not always photograph well.

In the mirror, I am happy with what I see. When I take a pic, it oftentimes looks TOTALLY different! Which is why I have far fewer selfies and pics on my Facebook than before. Perhaps, its the lack of sheen hitting the lighting or the fact that the eyes cannot distinguish the texture as well as with straight hair or because my curls are so tight, the camera just can't capture that much detail but I have come to find my photos since going natural are really a hit and miss. When my hair was straight, I had a much higher satisfaction with the pics I took.

Its not hard at all to get my edges relaxer-straight.

I'd had relaxed hair since I was 8 years old and because if this, I'd never really styled my hair in its completely natural form. So when I considered going natural, a concern was that I would have this totally frizzy, hair that I'd never be able to get back into a sleek ponytail or bun without bushy edges sticking out.


Not so. One of the surprising things about natural hair is, the same way I smoothed my edges down (water and moisturizer and a tiny brush) the same exact thing worked with natural hair. In fact, getting smooth, straight hair, also is not nearly as hard as I thought it would be and its very possible to get natural hair just as straight as relaxed with the right tools and methods.

My husband digs the afro!
When I met my hubs, I was weaved down my back. In fact, I remember having the uncomfortable conversation when I revealed that what he saw was not all me. Being a total sweetheart, he did not care but surprised me more when a few years later, I expressed the interest in going full-on natural and he not only was all for it but was my biggest supporter (love you shmoopie!). The next surprise was while I am not in love with my natural afro on me, he finds it sexy. Um, bonus!!

The fear that stinkbugs (or other bugs) will get caught in my 'do.

Never had this fear while relaxed but I remember the day I was at work and a stupid stinkbug started flying around. When it whizzed past my head, I was actually scared to death that it would somehow sly right into my hair and get stuck and then I'd have to run around like some crazed cartoon, crying for someone to get it out!! True story! Another reason to hate bugs!!

Going natural has been a learning experience but overall, a really good one. There is something liberating about breaking away from long-held beliefs that something about your physical self is not acceptable and embracing the real you, the way natural intended. My hair is still a work in progress and I am still learning new hair care methods and what works and what doesn't but I am much happier this way and I hope to never go back to the creamy crack.